porducts list
| Analysis Contents Specification Analysis Result Assay by HPLC 2.0 % min 2.26 % Appearance Dark red viscous oleoresin complies Moisture 5% max (Karl Fischer) complies solubility Lipid soluble complies Stability In its original packing this product will keep its properties for at least 36 months at 4 degree or below. Ingredients Natural Astaxanthin extracted from Haematococcus pluvialis by Supercritical CO2.Extraction or Food grade ethanol extraction. Ash 1max 0.86 Pb mg/kg 2max 1.28 As mg/kg 0.5max 0.41 Hg mg/kg 0.01max 0.087 Heavy Metals PPM 10ppm as Lead(USP method) max 7ppm Microbiology Total Plate Count : Yeast & Mold : E.Coli : S. Aureus : Salmonella : 1000cfu/g max 100cfu/g max Negative Negative Negative 126 cfu/g 21 cfu/g Complies Complies Complies conclusion Conform with specification USP32 Packing description: Sealed export grade drum & double of sealed plastic bag Srorage: Refrigerated at 4 degree or below for maximum stability. It is recommended to keep the material in its original packing. After opening the original container, the product should be stored in a dryand cool place,closed well and used within a short time. All ingredients are BSE,Gluten, Lactose and GMO free.This product is suitable for vegetarians. Safety:This product is safe for intended use.It is produced from a 100% toxic-free microalgae Haematococcus Pluvialis.Use appropriate protection measures to avoid direct contact. |
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